Culinary, Pastry and Hospitality Center

​T​​he Dallas College Culinary, Pastry and Hospitality Center quadruples the existing square footage of the facilities from 12,000 to 50,000 square feet. The new location features an additional 10 kitchens, a fully operational restaurant, event space, six classrooms and a full administration suite where other community culinary and hospitality workforce development activities will be co-located.

“In order to keep Dallas on top, we need to make big changes that encompass growth. Our expansion into this world-class culinary training facility will guarantee support for the continued growth of Dallas culinary culture.”
Steve DeShazo
Senior Director, Culinary, Pastry and Hospitality Program

Where We Are

 

Culinary, Pastry and Hospitality Center

11830 Webb Chapel Road​
Suite 1200
Dallas, TX 75202

  • 972-391-1466
 
Culinary, Pastry and Hospitality Center is in North Dallas near Webb Chapel and IH-635